2015Madras Agricultural JournalOpen access

Evaluation of Soil Properties in Major Paddy Growing Soils of Thamirabarani Command Area, Tamil Nadu

M. Lalitha, M. Dhakshinamoorthy

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Abstract

Five major soils of Thamirabarani Command Area of Tamil Nadu having granite gneiss and alluvium parent material under paddy and banana land use were studied for their morphological characteristics, physical and chemical properties. The soils were neutral (6.6-7.3) to very strongly alkaline (>9), deep (100-150 cm) to very deep (>150cm) in depth with iso-hyperthermic and ustic soil moisture regimes. Texture, organic carbon, CEC of the soils ranged from sandy loam to clay, 0.15 to 0.80 per cent and 16 to 53 cmol (p+) kg-1, respectively. Soils were low to high in available nitrogen and phosphorus and medium to high in available potassium. Soils were classified as Vertic Haplustepts, Fluventic Haplustepts, Aquic Haplustalfs, Typic Haplustalfs and Vertic Haplustalfs.

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Five major soils of Thamirabarani Command Area of Tamil Nadu having granite gneiss and alluvium parent material under paddy and banana land use were studied for their morphological characteristics, physical and chemical properties. The soils were neutral (6.6-7.3) to very strongly alkaline (>9), deep (100-150 cm) to very deep (>150cm) in depth with iso-hyperthermic and ustic soil moisture regimes. Texture, organic carbon, CEC of the soils ranged from sandy loam to clay, 0.15 to 0.80 per cent and 16 to 53 cmol (p+) kg-1, respectively. Soils were low to high in available nitrogen and phosphorus and medium to high in available potassium. Soils were classified as Vertic Haplustepts, Fluventic Haplustepts, Aquic Haplustalfs, Typic Haplustalfs and Vertic Haplustalfs.

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Five major soils of Thamirabarani Command Area of Tamil Nadu having granite gneiss and alluvium parent material under paddy and banana land use were studied for their morphological characteristics, physical and chemical properties. The soils were neutral (6.6-7.3) to very strongly alkaline (>9), deep (100-150 cm) to very deep (>150cm) in depth with iso-hyperthermic and ustic soil moisture regimes. Texture, organic carbon, CEC of the soils ranged from sandy loam to clay, 0.15 to 0.80 per cent and 16 to 53 cmol (p+) kg-1, respectively. Soils were low to high in available nitrogen and phosphorus and medium to high in available potassium. Soils were classified as Vertic Haplustepts, Fluventic Haplustepts, Aquic Haplustalfs, Typic Haplustalfs and Vertic Haplustalfs.

Key concepts: Tamil, Soil water, Environmental science, Agronomy, Agroforestry, Soil classification, Biology, Soil science

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