2017•Journal of Plant Growth RegulationRequires access

Pre-anthesis CPPU Treatment Modifies Quality and Susceptibility to Post-harvest Berry Cracking of Vitis vinifera cv. ‘Thompson Seedless’

Francisca Jáuregui-Riquelme, María Soledad Kremer-Morales, José Antonio Alcalde, Alonso G. Pérez-Donoso

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Key concepts: Berry, Anthesis, Titratable acid, Table grape, Inflorescence, Horticulture, Gibberellic acid, Biology

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Pre-anthesis CPPU Treatment Modifies Quality and Susceptibility to Post-harvest Berry Cracking of Vitis vinifera cv. ‘Thompson Seedless’ — Research Paper | ScholarLens