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1963•Tijdschrift voor diergeneeskundeRequires access

Effect of giving Mg on the Mg content of blood serum in dairy cows with hypomagnesaemia.

A. Kemp, J. H. Geurink, H. J. Immink

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Key concepts: Animal science, Blood serum, Dairy cattle, Food science, Magnesium, Chemistry, Biology, Endocrinology

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Effect of giving Mg on the Mg content of blood serum in dairy cows with hypomagnesaemia. — Research Paper | ScholarLens