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1980•Unpublished venueRequires access

Studies of proteins and amylases related to wheat seed maturation and preharvest sprouting.

J. D. Maguire, J. Daussant

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Key concepts: Preharvest, Sprouting, Amylase, Biology, Agronomy, Horticulture, Postharvest, Enzyme

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Studies of proteins and amylases related to wheat seed maturation and preharvest sprouting. — Research Paper | ScholarLens