Essential Oil of Arracacia xanthorrhiza Bancr. Leaves from Colombia
Clara E. Quijano-Célis, David Piedrahita, Jorge A. Pino
Abstract
Clara E. Quijano-Célis, David Piedrahita, Jorge A. Pino
Abstract
The essential oil from leaves of Arracacia xanthorrhiza Bancr. grown in Colombia was analyzed by GC-FID and GC-MS. A total of 94 volatile compounds were identified, representing the total composition of the essential oil. The distribution of the families was: monoterpene hydrocarbons (82.4%), oxygenated monoterpenes (1.6%), sesquiterpene hydrocarbons (7.3%), oxygenated sesquiterpenes (1.1%), aliphatic compounds (1.9%), aromatic compounds (0.1%), and others (5.1%). The major constituents were limonene (54.4%) and myrcene (21.4%).
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The essential oil from leaves of Arracacia xanthorrhiza Bancr. grown in Colombia was analyzed by GC-FID and GC-MS. A total of 94 volatile compounds were identified, representing the total composition of the essential oil. The distribution of the families was: monoterpene hydrocarbons (82.4%), oxygenated monoterpenes (1.6%), sesquiterpene hydrocarbons (7.3%), oxygenated sesquiterpenes (1.1%), aliphatic compounds (1.9%), aromatic compounds (0.1%), and others (5.1%). The major constituents were limonene (54.4%) and myrcene (21.4%).
Key concepts: Essential oil, Myrcene, Sesquiterpene, Monoterpene, Limonene, Chemistry, Composition (language), Terpene