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Effect of varying content of water in diet on utilization of water by larvae of the silkworm, Bombyx mori L.

Yasuhiro Horie, Tamio Inokuchi, Kijiro Watanabe, Shoichi Nakasone, Hiro-Aki Yanagawa

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Key concepts: Bombyx mori, Larva, Food science, Biology, Botany, Biochemistry, Gene

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Effect of varying content of water in diet on utilization of water by larvae of the silkworm, Bombyx mori L. — Research Paper | ScholarLens