2004•Unpublished venueRequires access

Corn steep liquor: A potential substrate for the production of citric acid by Aspergillus niger

Quratulain Syed, M. Nadeem, Rubina Nelofer

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Key concepts: Aspergillus niger, Citric acid, Corn steep liquor, Production (economics), Substrate (aquarium), Food science, Chemistry, Pulp and paper industry

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Corn steep liquor: A potential substrate for the production of citric acid by Aspergillus niger — Research Paper | ScholarLens