Influence of transition diets on the performance and metabolic profile of dairy cows both pre- and post-calving
S.T. Butler, John J. Murphy, G. Stakelum, F.P. O’Mara, M. Rath
Abstract
S.T. Butler, John J. Murphy, G. Stakelum, F.P. O’Mara, M. Rath
Abstract
The primary objective of this experiment was to compare the effects of ad libitum access to grass silage alone, or to a total mixed ration of grass silage and concentrates for the final 4 weeks of gestation on post-calving production performance. Sixty non-lactating Holstein-Friesian cows were blocked according to expected calving date, body condition score and live weight, and assigned at random to one of four treatments: silage (digestibility 773 g/kg dry matter) only pre-calving followed by a total mixed ration, containing proportionally either 0.35 or 0.55 concentrate, post-calving and a total mixed ration containing proportionally 0.3 concentrate pre-calving followed by a total mixed ration, containing proportionally either 0.35 or 0.55 concentrate, post-calving. Individual dry matter intake was measured at approximately 16 days pre-calving and 23 days post-calving. Blood samples were taken from the coccygeal vessels at the start of the experiment, at calving, and at 2 and 4 weeks post-calving to assess energy and protein status. There was no interaction between pre- and post-calving treatments. Post-calving milk yield (22.7 v. 23.3 kg / day, s.e.d. 1.01), milk protein concentration (33.4 v. 33.3 g/kg, s.e.d. 0.49), milk fat concentration (43.6 v. 43.3 g/kg, s.e.d. 1.06), daily live-weight loss (0.68 v. 0.57 kg, s.e.d. 0.146) and weekly body condition score loss (0.08 v. 0.09, s.e.d. 0.014) were not affected by pre-calving feeding treatment. Pre-calving dry matter intakes were not significantly different between treatments (8.1 kg/day for silage only v. 9.2 kg/day for total mixed ration, s.e.d. 0.66). At 2 weeks post-calving, blood metabolites indicated a superior nutritional status for the animals on the total mixed ration pre-calving. There was a significant increase in production performance with higher concentrate proportion post-calving. In this study post-calving performance was not improved by concentrate supplementation during the 4 weeks before parturition when the available forage was of high quality.
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The primary objective of this experiment was to compare the effects of ad libitum access to grass silage alone, or to a total mixed ration of grass silage and concentrates for the final 4 weeks of gestation on post-calving production performance. Sixty non-lactating Holstein-Friesian cows were blocked according to expected calving date, body condition score and live weight, and assigned at random to one of four treatments: silage (digestibility 773 g/kg dry matter) only pre-calving followed by a total mixed ration, containing proportionally either 0.35 or 0.55 concentrate, post-calving and a total mixed ration containing proportionally 0.3 concentrate pre-calving followed by a total mixed ration, containing proportionally either 0.35 or 0.55 concentrate, post-calving. Individual dry matter intake was measured at approximately 16 days pre-calving and 23 days post-calving. Blood samples were taken from the coccygeal vessels at the start of the experiment, at calving, and at 2 and 4 weeks post-calving to assess energy and protein status. There was no interaction between pre- and post-calving treatments. Post-calving milk yield (22.7 v. 23.3 kg / day, s.e.d. 1.01), milk protein concentration (33.4 v. 33.3 g/kg, s.e.d. 0.49), milk fat concentration (43.6 v. 43.3 g/kg, s.e.d. 1.06), daily live-weight loss (0.68 v. 0.57 kg, s.e.d. 0.146) and weekly body condition score loss (0.08 v. 0.09, s.e.d. 0.014) were not affected by pre-calving feeding treatment. Pre-calving dry matter intakes were not significantly different between treatments (8.1 kg/day for silage only v. 9.2 kg/day for total mixed ration, s.e.d. 0.66). At 2 weeks post-calving, blood metabolites indicated a superior nutritional status for the animals on the total mixed ration pre-calving. There was a significant increase in production performance with higher concentrate proportion post-calving. In this study post-calving performance was not improved by concentrate supplementation during the 4 weeks before parturition when the available forage was of high quality.
Key concepts: Ice calving, Silage, Animal science, Dry matter, Dairy cattle, Biology, Lactation, Chemistry