Analysis of Acorn Production of Quercus spp. in Mt. Jiri National Park
Jeong-Jin Kim, 김정운, 정혜란, 정재민, 강미영, 조민기, Moon Hyun Shilk
Abstract
Jeong-Jin Kim, 김정운, 정혜란, 정재민, 강미영, 조민기, Moon Hyun Shilk
Abstract
Acorn production of some oak species from 2008 to 2010 in Mt. Jiri national park(Pia, Bitjeom, Jangdang, Baemsa, Hansin, and Chilsun) was measured and compared among study area, altitude and aspect because acorns are an important wildlife food resources. Acorns were produced the most in Jangdang and Bitjeom area at year of good fruiting, and those of Bitjeom and Hansin area were produced the most at bad fruiting year. In terms of altitudinal characteristics on acorn production, acorn production in 1000 and 900 m was the most at good fruiting year, and 800 and 900 m at bad fruiting year showed the most production of acorn. Throughout the study period, acorn production on southern slopes was larger than that of northern slopes
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Acorn production of some oak species from 2008 to 2010 in Mt. Jiri national park(Pia, Bitjeom, Jangdang, Baemsa, Hansin, and Chilsun) was measured and compared among study area, altitude and aspect because acorns are an important wildlife food resources. Acorns were produced the most in Jangdang and Bitjeom area at year of good fruiting, and those of Bitjeom and Hansin area were produced the most at bad fruiting year. In terms of altitudinal characteristics on acorn production, acorn production in 1000 and 900 m was the most at good fruiting year, and 800 and 900 m at bad fruiting year showed the most production of acorn. Throughout the study period, acorn production on southern slopes was larger than that of northern slopes
Key concepts: Acorn, National park, Wildlife, Altitude (triangle), Geography, Forestry, Biology, Botany