2016•Journal of Essential Oil Bearing PlantsRequires access

Chemical Composition of Essential Oil of Grapefruit Mint (Mentha suaveolens × piperita) from China

Jing Wang, Rong Li, Jin Tan, Zi‐Tao Jiang

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Abstract

The essential oil from the leaves of grapefruit mint (Mentha suaveolens ×piperita) grown in China was isolated by hydrodistillation (HD). The oil obtained with 1.08% yields was analyzed by GC and GC-MS. Twenty-eight components have been identified in the HD essential oil of grapefruit mint. Linalool (41.50%) and linalyl anthranilate (33.75%) are the two main components of the essential oil of leaves, followed by α-terpineol (6.29%), geranyl acetate (3.67%), nerol acetate (2.09%), and trans-geraniol (2.07%).

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What this paper is about

The essential oil from the leaves of grapefruit mint (Mentha suaveolens ×piperita) grown in China was isolated by hydrodistillation (HD). The oil obtained with 1.08% yields was analyzed by GC and GC-MS. Twenty-eight components have been identified in the HD essential oil of grapefruit mint. Linalool (41.50%) and linalyl anthranilate (33.75%) are the two main components of the essential oil of leaves, followed by α-terpineol (6.29%), geranyl acetate (3.67%), nerol acetate (2.09%), and trans-geraniol (2.07%).

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Available abstract

The essential oil from the leaves of grapefruit mint (Mentha suaveolens ×piperita) grown in China was isolated by hydrodistillation (HD). The oil obtained with 1.08% yields was analyzed by GC and GC-MS. Twenty-eight components have been identified in the HD essential oil of grapefruit mint. Linalool (41.50%) and linalyl anthranilate (33.75%) are the two main components of the essential oil of leaves, followed by α-terpineol (6.29%), geranyl acetate (3.67%), nerol acetate (2.09%), and trans-geraniol (2.07%).

Key concepts: Nerol, Linalool, Linalyl acetate, Geraniol, Essential oil, Geranyl acetate, Chemistry, Botany

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