[The role of riboflavin and pantothenic acid in the reproductive function of swine].
Pocherniaeva Gm
Abstract
Pocherniaeva Gm
Abstract
Results of the experiment have shown that in order to increase multiple pregnancy and quality of piglets the ration of sows during pubescence and in the reproductive period must contain not less than 5-6 mg of riboflavin and 20-22 mg of pantothenic acid per one feed unit. That level can be ensured either by addition of synthetic preparation of riboflavin (4-4.5 mg) and calcium d-pantothenate (10-15 mg), or by inclusion of about 5% of the fodder yeast mass into complete-ration combined feed.
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Results of the experiment have shown that in order to increase multiple pregnancy and quality of piglets the ration of sows during pubescence and in the reproductive period must contain not less than 5-6 mg of riboflavin and 20-22 mg of pantothenic acid per one feed unit. That level can be ensured either by addition of synthetic preparation of riboflavin (4-4.5 mg) and calcium d-pantothenate (10-15 mg), or by inclusion of about 5% of the fodder yeast mass into complete-ration combined feed.
Key concepts: Riboflavin, Pantothenic acid, Fodder, Yeast, Animal science, Chemistry, Biology, Food science