Impaired glucose tolerance in Kiribati.
V. Collins, Beck Taylor, Paul Zimmet, Lacey Raper, Karen Pargeter, W. F. Geddes, Janice S. Coventry, H. King
Abstract
V. Collins, Beck Taylor, Paul Zimmet, Lacey Raper, Karen Pargeter, W. F. Geddes, Janice S. Coventry, H. King
Abstract
Subjects with impaired glucose tolerance have been shown to have a higher risk for subsequent diabetes and increased susceptibility to atherosclerosis. Data obtained from a cross-sectional medical survey in Kiribati in 1981 have been studied for evidence as to whether impaired glucose tolerance is a truly separate category of glucose intolerance. Subjects in the impaired glucose tolerance category were compared to both normal and diabetic subjects with respect to the mean values of certain variables including plasma glucose, body mass index, plasma cholesterol, plasma triglycerides, and systolic blood pressure. Differences between impaired glucose tolerant and normal subjects, and between impaired glucose tolerant and diabetic subjects were assessed. The most important differences between groups occurred with respect to plasma glucose concentration, body mass index, and plasma lipids. The results of this study provide further support for the validity of the impaired glucose tolerance category.
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Subjects with impaired glucose tolerance have been shown to have a higher risk for subsequent diabetes and increased susceptibility to atherosclerosis. Data obtained from a cross-sectional medical survey in Kiribati in 1981 have been studied for evidence as to whether impaired glucose tolerance is a truly separate category of glucose intolerance. Subjects in the impaired glucose tolerance category were compared to both normal and diabetic subjects with respect to the mean values of certain variables including plasma glucose, body mass index, plasma cholesterol, plasma triglycerides, and systolic blood pressure. Differences between impaired glucose tolerant and normal subjects, and between impaired glucose tolerant and diabetic subjects were assessed. The most important differences between groups occurred with respect to plasma glucose concentration, body mass index, and plasma lipids. The results of this study provide further support for the validity of the impaired glucose tolerance category.
Key concepts: Impaired glucose tolerance, Medicine, Plasma glucose, Internal medicine, Diabetes mellitus, Body mass index, Endocrinology, Impaired fasting glucose