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2009•CaatingaRequires access

Increase of proline and aminoacids in cowpea cultivars with differential salt stress tolerance.

Sidney Carlos Praxedes, T. M. M. Ferreira, Enéas Gomes‐Filho

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Key concepts: Cultivar, Proline, Stress (linguistics), Biology, Agronomy, Horticulture, Botany, Chemistry

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Increase of proline and aminoacids in cowpea cultivars with differential salt stress tolerance. — Research Paper | ScholarLens