1956Unpublished venueRequires access

Value in terms of nutrients and energy retained of a protein supplement and of a supplement of starch, fat and protein to the fully grown sheep.

G. Heim

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Key concepts: Nutrient, Starch, Food science, Value (mathematics), High protein, Chemistry, Biology, Mathematics

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Value in terms of nutrients and energy retained of a protein supplement and of a supplement of starch, fat and protein to the fully grown sheep. — Research Paper | ScholarLens