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[Comparative study of the speed of absorption of amino acids from the intestines in rats fed casein and egg albumin].

Chernikov Mp, Usacheva Nt

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Key concepts: Casein, Egg albumin, Albumin, Chemistry, Absorption (acoustics), Food science, Amino acid, Biochemistry

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[Comparative study of the speed of absorption of amino acids from the intestines in rats fed casein and egg albumin]. — Research Paper | ScholarLens