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Biological value of some feed proteins for chickens. 5. Relations between retention of N and amino acid intake.

S. Poppe, H. Kristen, Hanna Meier

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Key concepts: Biological value, Value (mathematics), Chemistry, Amino acid, Food science, Animal science, Biochemistry, Biology

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Biological value of some feed proteins for chickens. 5. Relations between retention of N and amino acid intake. — Research Paper | ScholarLens