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Addition of lysine and methionine to rations with two sources of calcium and phosphorus for pigs.

Ana João Rodrigues, Mabel Almeida, F. Baccari, M. Becker, Francisco de Paula Antunes Lima

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Key concepts: Lysine, Phosphorus, Calcium, Methionine, Chemistry, Food science, Biochemistry, Amino acid

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Addition of lysine and methionine to rations with two sources of calcium and phosphorus for pigs. — Research Paper | ScholarLens