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1935•Journal of Dairy ScienceRequires access

Effect of the condition of corn plant at cutting upon the carotene content of silage.

E. A. Kane, Charles A. Cary

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Key concepts: Silage, Carotene, Agronomy, Food science, Chemistry, Animal science, Mathematics, Biology

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Effect of the condition of corn plant at cutting upon the carotene content of silage. — Research Paper | ScholarLens