J W Sale
Abstract
J W Sale; Ascorbic Acid in Grapefruit Juice, Orange Juice, and Their Blends: 1943, Journal of AOAC INTERNATIONAL, Volume 30, Issue 4, 1 November 1947, Pages 673
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J W Sale; Ascorbic Acid in Grapefruit Juice, Orange Juice, and Their Blends: 1943, Journal of AOAC INTERNATIONAL, Volume 30, Issue 4, 1 November 1947, Pages 673
Key concepts: Grapefruit juice, Orange juice, Ascorbic acid, Fruit juice, Food and drug administration, Food science, Orange (colour), Chemistry