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Changes in Nitrogen Compounds and Nutritional Evaluation of Soybean Sprout - Part I. Changes in Nitrogen Compounds in Soybean Sprout during Culture -

Cha-Bum Yang, Ze-Uook Kim

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Key concepts: Cotyledon, Chemistry, Nitrogen, Water soluble, Botany, Biology, Organic chemistry

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Changes in Nitrogen Compounds and Nutritional Evaluation of Soybean Sprout - Part I. Changes in Nitrogen Compounds in Soybean Sprout during Culture - — Research Paper | ScholarLens