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Crude fibre and the volatile fatty acid ratio in the rumen of calves fattened on different diets.

Z. Peteva, T. Dardžonov, S. Sandev

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Key concepts: Rumen, Food science, Animal science, Volatile fatty acids, Fatty acid, Chemistry, Biology, Biochemistry

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Crude fibre and the volatile fatty acid ratio in the rumen of calves fattened on different diets. — Research Paper | ScholarLens