ScholarLens Back to search
2014•한국식품영양과학회 산업심포지움발표집Requires access

Profiling of anthocyanins and flavonols in onion (Allium cepa L.) accessions using LC-DAD-ESI/MS

Min‐Ki Lee, Jung-Bong Kim, Heon‐Woong Kim, Jaehyeong Shin, Jung Ro Lee, Jae‐Gyun Gwag, Ho-Cheol Ko, Haeng-Ran Kim

Open publisher page 0 citations

Abstract

This record does not include an abstract. Use the full-text link above if available.

About this research paper

What this paper is about

An abstract is not available in the OpenAlex record for this paper.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Key concepts: Allium, Flavonols, Chemistry, Botany, Horticulture, Biology, Polyphenol, Biochemistry

Back to paper searchBrowse research topicsOriginal source
Profiling of anthocyanins and flavonols in onion (Allium cepa L.) accessions using LC-DAD-ESI/MS — Research Paper | ScholarLens