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Effects of high intakes of dietary sodium sulphate and sodium chloride on voluntary food intake of rats.

P. K. Upton, J. L. L’Estrange

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Key concepts: Dietary Sodium, Sodium, High sodium, Food intake, Chemistry, Food science, Turnover, Internal medicine

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Effects of high intakes of dietary sodium sulphate and sodium chloride on voluntary food intake of rats. — Research Paper | ScholarLens