Fatima Mayet, Barry Walsh
Abstract
V. Parahaemolyticus is a marine bacterium found in warm coastal waters, in fish and shellfish. It is more common in Japan where raw fish is a delicacy. Most cases in Britain are due to imported sea food but the organism exists in British sea waters.
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V. Parahaemolyticus is a marine bacterium found in warm coastal waters, in fish and shellfish. It is more common in Japan where raw fish is a delicacy. Most cases in Britain are due to imported sea food but the organism exists in British sea waters.
Key concepts: Vibrio parahaemolyticus, Delicacy, Food poisoning, Shellfish, Fishery, Fish <Actinopterygii>, Organism, Biology