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[Studies on the levansucrase of Bacillus subtilis. I. Production of levans and levansucrase (levan-succharotransfructosidase) by cultures of Bacillus subtilis].

R Dedonder, C. Péaud-Lenoël

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Key concepts: Levansucrase, Bacillus subtilis, Microbiology, Chemistry, Food science, Biology, Bacteria, Genetics

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[Studies on the levansucrase of Bacillus subtilis. I. Production of levans and levansucrase (levan-succharotransfructosidase) by cultures of Bacillus subtilis]. — Research Paper | ScholarLens