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Comparison study of polysaccharides content in medicinal dendrobum herb of different collection period

Zhu Jian-ping

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Abstract

Objective:To compare the polysaccharides content in medicinal dendrobum herb of different collection period.Methods:Coarse polysaccharides in medicinal dendrobum herb were assayed with spectrophotography in different collection period.Results:The polysaccharides content in medicinal dendrobum herb collected in different collection period were 4.59%,5.37%,5.92%,6.24%,respectively.Conclusions:Winter is the best collection period for medicinal dendrobum herb.

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Objective:To compare the polysaccharides content in medicinal dendrobum herb of different collection period.Methods:Coarse polysaccharides in medicinal dendrobum herb were assayed with spectrophotography in different collection period.Results:The polysaccharides content in medicinal dendrobum herb collected in different collection period were 4.59%,5.37%,5.92%,6.24%,respectively.Conclusions:Winter is the best collection period for medicinal dendrobum herb.

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Available abstract

Objective:To compare the polysaccharides content in medicinal dendrobum herb of different collection period.Methods:Coarse polysaccharides in medicinal dendrobum herb were assayed with spectrophotography in different collection period.Results:The polysaccharides content in medicinal dendrobum herb collected in different collection period were 4.59%,5.37%,5.92%,6.24%,respectively.Conclusions:Winter is the best collection period for medicinal dendrobum herb.

Key concepts: Herb, Medicinal herbs, Polysaccharide, Chemistry, Traditional medicine, Period (music), Medicine, Biochemistry

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