2008Grain Distribution TechnologyRequires access

The Processing Technology of Germ-Remaining Rice

Ruan Shao-lan

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Abstract

The rice germ is a natural nutrient resource and has very high nutritive value.The germ-remaining rice which contains more than 80% germ is a kind of rice enriched with nutrients.The nutritive value and the processing technology of germ-remaining rice were described in detail.

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What this paper is about

The rice germ is a natural nutrient resource and has very high nutritive value.The germ-remaining rice which contains more than 80% germ is a kind of rice enriched with nutrients.The nutritive value and the processing technology of germ-remaining rice were described in detail.

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Available abstract

The rice germ is a natural nutrient resource and has very high nutritive value.The germ-remaining rice which contains more than 80% germ is a kind of rice enriched with nutrients.The nutritive value and the processing technology of germ-remaining rice were described in detail.

Key concepts: Germ, Value (mathematics), Nutrient, Wheat germ, Agricultural engineering, Biotechnology, Agronomy, Biology

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