2011•Anhui nongye kexueRequires access

Comparison on the Extraction Methods of Flavonoids from Sophora japonica L.

Lili Hou

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Abstract

[Objective] The aim was to provide an optimum method to extract flavonoids from Sophora japonica L..[Method] The ultra-high hydrostatic pressure extraction(UPE) technology was applied to extract the total flavonoids from Sophora japonica L.,and it was compared with other three methods of ultrasonic extraction,thermal circumfluence and decoction extraction.[Result] The yields of flavonoids extracted UPE,thermal circumfluence,decoction and ultrasonic extraction were 11.30%,10.69%,8.54% and 10.12% respectively.The DPPH radical scavenging rates of the four extraction methods were 81.73%,76.87%,70.50% and 81.41% respectively.[Conclusion] Compared with thermal circumfluence,decoction and ultrasonic extraction,UPE had high yield,short extraction time and high antioxidant activity,which had broad application prospect in the extraction of Chinese herbal medicine.

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What this paper is about

[Objective] The aim was to provide an optimum method to extract flavonoids from Sophora japonica L..[Method] The ultra-high hydrostatic pressure extraction(UPE) technology was applied to extract the total flavonoids from Sophora japonica L.,and it was compared with other three methods of ultrasonic extraction,thermal circumfluence and decoction extraction.[Result] The yields of flavonoids extracted UPE,thermal circumfluence,decoction and ultrasonic extraction were 11.30%,10.69%,8.54% and 10.12% respectively.The DPPH radical scavenging rates of the four extraction methods were 81.73%,76.87%,70.50% and 81.41% respectively.[Conclusion] Compared with thermal circumfluence,decoction and ultrasonic extraction,UPE had high yield,short extraction time and high antioxidant activity,which had broad application prospect in the extraction of Chinese herbal medicine.

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Available abstract

[Objective] The aim was to provide an optimum method to extract flavonoids from Sophora japonica L..[Method] The ultra-high hydrostatic pressure extraction(UPE) technology was applied to extract the total flavonoids from Sophora japonica L.,and it was compared with other three methods of ultrasonic extraction,thermal circumfluence and decoction extraction.[Result] The yields of flavonoids extracted UPE,thermal circumfluence,decoction and ultrasonic extraction were 11.30%,10.69%,8.54% and 10.12% respectively.The DPPH radical scavenging rates of the four extraction methods were 81.73%,76.87%,70.50% and 81.41% respectively.[Conclusion] Compared with thermal circumfluence,decoction and ultrasonic extraction,UPE had high yield,short extraction time and high antioxidant activity,which had broad application prospect in the extraction of Chinese herbal medicine.

Key concepts: Decoction, Extraction (chemistry), Traditional medicine, DPPH, Chromatography, Antioxidant, Chemistry, Medicine

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