Study of Microwave-assisted Protein Extraction from Tangerine Seed

Microwave-assisted extraction was a new technology of extraction,which had high selectivity,high extraction efficiency,saving resources and easy manipulation advantages.The purpose of this experiment is to determine the microwave-assisted extraction Tangerine seed protein of process conditions,single-factor by investigation (extracting time,microwave power,extraction solvent pH value,liquid material than) on extracting,to design L9(34) orthogonal,optimized for extraction of the microwave experimental scheme.As it turns out,stronger conditions as:extracting time 50s,microwave power 500W,extraction solvent pH value is 12,liquid material than 1:20.In this condition the extraction of seed Tangerine protein was 85.72%.