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CHEMICAL CONSTITUENTS FROM MUSELLA LASIOCARPA(FRANCH.) C.Y.WU.

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Abstract

Five chemical constituents were isolated from the fresh aerial parts of Musella lasiocarpa ( Franch.) C. Y. Wu.They were identified as tetracosane ( 1 ) ,β- sitosterol( 2 ) , steraric acid( 3) ,2 ,4- dihydroxy benzoic acid( 4 ) and stigmast- 7,2 2 - dien- 3β- O- glucoside( 5 ) by means of IR,EI- MS,1 H NMR and1 3C NMR spectral analysis.They were isolated from the genus for the first time.

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What this paper is about

Five chemical constituents were isolated from the fresh aerial parts of Musella lasiocarpa ( Franch.) C. Y. Wu.They were identified as tetracosane ( 1 ) ,β- sitosterol( 2 ) , steraric acid( 3) ,2 ,4- dihydroxy benzoic acid( 4 ) and stigmast- 7,2 2 - dien- 3β- O- glucoside( 5 ) by means of IR,EI- MS,1 H NMR and1 3C NMR spectral analysis.They were isolated from the genus for the first time.

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Available abstract

Five chemical constituents were isolated from the fresh aerial parts of Musella lasiocarpa ( Franch.) C. Y. Wu.They were identified as tetracosane ( 1 ) ,β- sitosterol( 2 ) , steraric acid( 3) ,2 ,4- dihydroxy benzoic acid( 4 ) and stigmast- 7,2 2 - dien- 3β- O- glucoside( 5 ) by means of IR,EI- MS,1 H NMR and1 3C NMR spectral analysis.They were isolated from the genus for the first time.

Key concepts: Benzoic acid, Chemical constituents, Chemistry, Stereochemistry, Glucoside, Organic chemistry, Chromatography, Alternative medicine

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