2012Food Science and Technology InternationalRequires access

Preperation and development of rice bran beverage

Wang Jing-song

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Abstract

Available chemical compositions and stabilization technology of rice bran are introduced briefly.And this paper overviews the research of rice bran beverage from protein of rice bran,dietary fiber of rice bran,other nutrients of rice bran and so on.

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What this paper is about

Available chemical compositions and stabilization technology of rice bran are introduced briefly.And this paper overviews the research of rice bran beverage from protein of rice bran,dietary fiber of rice bran,other nutrients of rice bran and so on.

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Available abstract

Available chemical compositions and stabilization technology of rice bran are introduced briefly.And this paper overviews the research of rice bran beverage from protein of rice bran,dietary fiber of rice bran,other nutrients of rice bran and so on.

Key concepts: Bran, Food science, Dietary fiber, Chemistry, Biotechnology, Agronomy, Biology, Raw material

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