2008Science and Technology of Cereals,oils and FoodsRequires access

Study on the method for extracting anthocyanin pigment from purple plant of new breed of maize

LI Xin-hua

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Abstract

The method for extracting anthocyanin pigment from purple plant of new breed of maize was researched.The optimal conditions to extract the pigment by ethanol was obtained by orthogonal experiment: to adjust acidity to pH 3 by citric,the ratio between material and 80% ethanol solvent was 1∶50,the extracting time was 4h,temperature was 25℃,the average extracting rate was 10% and color value was 4.92.

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What this paper is about

The method for extracting anthocyanin pigment from purple plant of new breed of maize was researched.The optimal conditions to extract the pigment by ethanol was obtained by orthogonal experiment: to adjust acidity to pH 3 by citric,the ratio between material and 80% ethanol solvent was 1∶50,the extracting time was 4h,temperature was 25℃,the average extracting rate was 10% and color value was 4.92.

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Available abstract

The method for extracting anthocyanin pigment from purple plant of new breed of maize was researched.The optimal conditions to extract the pigment by ethanol was obtained by orthogonal experiment: to adjust acidity to pH 3 by citric,the ratio between material and 80% ethanol solvent was 1∶50,the extracting time was 4h,temperature was 25℃,the average extracting rate was 10% and color value was 4.92.

Key concepts: Anthocyanin, Pigment, Breed, Citric acid, Biological pigment, Mathematics, Solvent, Chemistry

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