2009Hunan Agricultural SciencesRequires access

Effect of Pesticide Residues on Food Safety and Its Control Measures

Jianhua Wang

Open publisher page 1 citations

Abstract

The authors firstly discussed the definition of pesticide,pesticide residues and food safety,then elucidated the benefits and disadvantages of pesticide,effects of excessive pesticide residues on food safety,and analyzed the primary reasons,finally put forward the measures for controlling pesticide residues and ensuring food safety.

About this research paper

What this paper is about

The authors firstly discussed the definition of pesticide,pesticide residues and food safety,then elucidated the benefits and disadvantages of pesticide,effects of excessive pesticide residues on food safety,and analyzed the primary reasons,finally put forward the measures for controlling pesticide residues and ensuring food safety.

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OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

The authors firstly discussed the definition of pesticide,pesticide residues and food safety,then elucidated the benefits and disadvantages of pesticide,effects of excessive pesticide residues on food safety,and analyzed the primary reasons,finally put forward the measures for controlling pesticide residues and ensuring food safety.

Key concepts: Pesticide residue, Pesticide, Food safety, Environmental science, Business, Toxicology, Chemistry, Food science

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