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2009•Unpublished venueRequires access

Digestibility of cassava byproducts for Nile tilapia.

Elton Lima Santos, M. do C. M. M. Ludke, Alfonso Mota Ramos, José Milton Barbosa, Jorge Vitor Lüdke, Carlos Bôa-Viagem Rabello

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Key concepts: Nile tilapia, Business, Fishery, Environmental science, Biotechnology, Biology, Fish <Actinopterygii>, Oreochromis

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