Leaf Photosynthesis and Senescence Characteristics of japonica Rice Cultivars with High Yield and High N-efficiency
Ke Xu
Abstract
Ke Xu
Abstract
The difference in leaf photosynthesis and senescence characteristics of low-yielding and low N-efficiency,high-yielding and medium N-efficiency,high-yielding and high N-efficiency rice cultivars was investigated using six representative japonica varieties under their optimum N levels,respectively.The results were as follow: compared with low-yielding varieties,the high-yielding ones showed higher population leaf area index(LAI),higher leaf area rates of productive tillers and top 3 leaves,higher flag leaf chlorophyll content(SPAD value)and net photosynthetic rate,and slower senescence of leaves.Among high-yielding varieties,as the nitrogen efficiency increased,the population leaf area index(LAI) reduced at the early and middle growth stages(N-n,jointing,and full heading),and increased at maturing.Though with no significant changes during early grain filling stage(0-10 days after full heading),the net photo synthetic rate remarkably increased in middle and late grain filling stages(20-40 days after full heading),which could mainly be attributed to the less breaking-down of chlorophyll,ensuring the higher CO2 assimilation capacity of leaves,the higher SOD activity providing strong antioxidant capacity of the plant,and the lower MDA content implying the less damage degree of membrane lipid.It could be one promising method for further improvement in nitrogen efficiency of high-yielding rice varieties to reasonably control the growth of non-productive and inefficient leaf area before heading,thus properly reducing population leaf area scale before heading and effectively delaying leaves senescence after heading to ensure sustained higher chlorophyll content and net photosynthetic rate of leaves.
OpenAlex reports 5 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
The difference in leaf photosynthesis and senescence characteristics of low-yielding and low N-efficiency,high-yielding and medium N-efficiency,high-yielding and high N-efficiency rice cultivars was investigated using six representative japonica varieties under their optimum N levels,respectively.The results were as follow: compared with low-yielding varieties,the high-yielding ones showed higher population leaf area index(LAI),higher leaf area rates of productive tillers and top 3 leaves,higher flag leaf chlorophyll content(SPAD value)and net photosynthetic rate,and slower senescence of leaves.Among high-yielding varieties,as the nitrogen efficiency increased,the population leaf area index(LAI) reduced at the early and middle growth stages(N-n,jointing,and full heading),and increased at maturing.Though with no significant changes during early grain filling stage(0-10 days after full heading),the net photo synthetic rate remarkably increased in middle and late grain filling stages(20-40 days after full heading),which could mainly be attributed to the less breaking-down of chlorophyll,ensuring the higher CO2 assimilation capacity of leaves,the higher SOD activity providing strong antioxidant capacity of the plant,and the lower MDA content implying the less damage degree of membrane lipid.It could be one promising method for further improvement in nitrogen efficiency of high-yielding rice varieties to reasonably control the growth of non-productive and inefficient leaf area before heading,thus properly reducing population leaf area scale before heading and effectively delaying leaves senescence after heading to ensure sustained higher chlorophyll content and net photosynthetic rate of leaves.
Key concepts: Photosynthesis, Leaf area index, Cultivar, Senescence, Chlorophyll, Biology, Population, Agronomy