2005Food and MachineryRequires access

Application of ICP-AES in food analysis

Yang Ai-hua

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Abstract

The application of inductively coupled plasma atomic emission spectroscopy in food analysis was reviewed in this article.

About this research paper

What this paper is about

The application of inductively coupled plasma atomic emission spectroscopy in food analysis was reviewed in this article.

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OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

The application of inductively coupled plasma atomic emission spectroscopy in food analysis was reviewed in this article.

Key concepts: Inductively coupled plasma atomic emission spectroscopy, Chemistry, Environmental chemistry, Inductively coupled plasma, Plasma, Physics, Quantum mechanics

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Application of ICP-AES in food analysis — Research Paper | ScholarLens