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Structure Elucidation of A Higher Carbon Sugar-Derived Amino Alcohol and Its Hydrolysate by NMR

Dapeng Zou

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Abstract

An amino alcohol and its hydrolysate, which are potential glycosidase inhibitors, were synthesized from C10 higher carbon sugar. The structures of these novel higher carbon sugar-derived compounds were elucidated by NMR. The 1H and 13C chemical shifts of the hydrolysate of the amino alcohol were completely assigned by 2D NMR techniques including {}+1H-{}+1H COSY, HMQC and HMBC.

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What this paper is about

An amino alcohol and its hydrolysate, which are potential glycosidase inhibitors, were synthesized from C10 higher carbon sugar. The structures of these novel higher carbon sugar-derived compounds were elucidated by NMR. The 1H and 13C chemical shifts of the hydrolysate of the amino alcohol were completely assigned by 2D NMR techniques including {}+1H-{}+1H COSY, HMQC and HMBC.

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Available abstract

An amino alcohol and its hydrolysate, which are potential glycosidase inhibitors, were synthesized from C10 higher carbon sugar. The structures of these novel higher carbon sugar-derived compounds were elucidated by NMR. The 1H and 13C chemical shifts of the hydrolysate of the amino alcohol were completely assigned by 2D NMR techniques including {}+1H-{}+1H COSY, HMQC and HMBC.

Key concepts: Hydrolysate, Chemistry, Sugar, Alcohol, Carbon-13 NMR, Amino acid, Carbon fibers, Organic chemistry

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