Zhu Xiao-ping
Abstract
3 areas were mark off according to sugar beet heat adaptability in Xinjiang,Its ranges between 3400～3700℃,3100～3400℃,and 2700～3100℃ respectively.1999～2005 Data showed a significantly variation in sugar content in different heat regins and sugar content is higher in lower heat regions than in higher ones.
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3 areas were mark off according to sugar beet heat adaptability in Xinjiang,Its ranges between 3400～3700℃,3100～3400℃,and 2700～3100℃ respectively.1999～2005 Data showed a significantly variation in sugar content in different heat regins and sugar content is higher in lower heat regions than in higher ones.
Key concepts: Sugar, Variation (astronomy), Adaptability, Sugar beet, Content (measure theory), Environmental science, Chemistry, Mathematics