Preparation of nutritional blend oil based on double-low rapeseed oil
Liu Pei-lian
Abstract
Liu Pei-lian
Abstract
Double-low rapeseed oil contains rich mono-unsaturated fatty acid,especially α-linolenic acid.Corn germ oil contains rich linoleic acid and linolenic acid.Oil-tea camellia seed oil contains rich oleic acid.Walnut oil also contains rich linolenic acid and linoleic acid.According to principle of nutriology,nutritive blend oil based on double-low rapeseed oil was prepared by adding corn germ oil,oil-tea camellia seed oil and walnut oil.The ratio of n-6 PUFA to n-3 PUFA in the blend oil was(4~6)∶1,the ratioof SFA to MUFA to PUFA was 10∶45∶45.
OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Double-low rapeseed oil contains rich mono-unsaturated fatty acid,especially α-linolenic acid.Corn germ oil contains rich linoleic acid and linolenic acid.Oil-tea camellia seed oil contains rich oleic acid.Walnut oil also contains rich linolenic acid and linoleic acid.According to principle of nutriology,nutritive blend oil based on double-low rapeseed oil was prepared by adding corn germ oil,oil-tea camellia seed oil and walnut oil.The ratio of n-6 PUFA to n-3 PUFA in the blend oil was(4~6)∶1,the ratioof SFA to MUFA to PUFA was 10∶45∶45.
Key concepts: Rapeseed, Linoleic acid, Linolenic acid, Oleic acid, Food science, Camellia, Chemistry, Polyunsaturated fatty acid