Optimization of Supercritical CO_2 Extraction of Allicin from Garlic Cloves
Ningping Tao
Abstract
Ningping Tao
Abstract
We optimized the supercritical CO2 extraction of allcin from garlic cloves to obtain the highest extraction yield by single-factor and orthogonal array methods.The optimal conditions for the improved supercritical CO2 extraction of allicin were determined as follows:extraction press 15 MPa,extraction temperature 40 ℃,static extraction time 30 min and dynamic extraction time 105 min.Under these conditions,the extraction yield could reach 76.70%,which was higher than 63.16% by traditional solvent extraction and 68.12% by ultrasonic-assisted extraction.
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We optimized the supercritical CO2 extraction of allcin from garlic cloves to obtain the highest extraction yield by single-factor and orthogonal array methods.The optimal conditions for the improved supercritical CO2 extraction of allicin were determined as follows:extraction press 15 MPa,extraction temperature 40 ℃,static extraction time 30 min and dynamic extraction time 105 min.Under these conditions,the extraction yield could reach 76.70%,which was higher than 63.16% by traditional solvent extraction and 68.12% by ultrasonic-assisted extraction.
Key concepts: Allicin, Extraction (chemistry), Supercritical fluid, Supercritical carbon dioxide, Yield (engineering), Chromatography, Supercritical fluid extraction, Solvent