Zheng Liu
Abstract
The isolation of biliproteins from the Spirulina platensis cultured in southern China was accomplished with gel filtration on Sephacryl S 200 and chromatography on hydroxylapatite. The spectrophotometry, isoelectric point, and amino acid composition of C phycocyanin were determined, respectively.
OpenAlex reports 4 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
The isolation of biliproteins from the Spirulina platensis cultured in southern China was accomplished with gel filtration on Sephacryl S 200 and chromatography on hydroxylapatite. The spectrophotometry, isoelectric point, and amino acid composition of C phycocyanin were determined, respectively.
Key concepts: Spirulina (dietary supplement), Phycocyanin, Size-exclusion chromatography, Chromatography, Chemistry, Isoelectric point, Hydroxylapatite, Isolation (microbiology)