Application Research of Mesophilic Lactic Acid Bacteria Used for Fermented Milk Beverage

The main raw materials such as milk,white granulated sugar and the mesophilic lactic acid bacteria are used to make a kind of fermented milk beverage.The procedures of homogenization,sterilization,fermentation,syrup blending process are used to get a nutrient-rich,unique taste,fermented flavor mellow active lactic acid bacteria beverage.The results show that sterilized milk is inoculated 0.02% mesophilic lactic acid bacteria,and after fermentation process for 31 ℃,14 h,mixed with 8% sucrose solution,0.5% complex stabilizer mixture according to the volume ratio of 3∶2 deployment,finally the high quality mesophilic lactic acid bacteria fermented milk beverage are produced.