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2010•Northern HorticultureRequires access

Preliminary Study on Senescence Physiology of Cut Anthurium during Vase Life

Jiao Huang

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Abstract

Preliminary study on the physiological changes of the water-balance value,fresh weight,the contents of soluble protein and MDA,the activities of peroxidase(POD)in senescence process of fresh cutting Anthurium flowers.The results showed that during vase life,the water-balance value was positive,which was nagative then;the fresh weight,the contents of soluble protein and the change of peroxidase(POD)activities were increased initially and then decreased;while the contents of malondialdehyde(MDA)were increased with the flowers growth.

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What this paper is about

Preliminary study on the physiological changes of the water-balance value,fresh weight,the contents of soluble protein and MDA,the activities of peroxidase(POD)in senescence process of fresh cutting Anthurium flowers.The results showed that during vase life,the water-balance value was positive,which was nagative then;the fresh weight,the contents of soluble protein and the change of peroxidase(POD)activities were increased initially and then decreased;while the contents of malondialdehyde(MDA)were increased with the flowers growth.

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Available abstract

Preliminary study on the physiological changes of the water-balance value,fresh weight,the contents of soluble protein and MDA,the activities of peroxidase(POD)in senescence process of fresh cutting Anthurium flowers.The results showed that during vase life,the water-balance value was positive,which was nagative then;the fresh weight,the contents of soluble protein and the change of peroxidase(POD)activities were increased initially and then decreased;while the contents of malondialdehyde(MDA)were increased with the flowers growth.

Key concepts: Point of delivery, Vase life, Peroxidase, Malondialdehyde, Senescence, Anthurium, Cut flowers, Biology

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