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2004•Acta Tritical CropsRequires access

Characteristics of Grain Filling and Its Correlative Photosynthetic and Physiological Traits of Cold Wheat

Dong Ming-xue

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Abstract

Through comparison on the grain filling characteristics of cold wheat with warm wheat, it was showed that the (grain) (filling) duration of cold wheat was longer, the (grain) (filling) rate was faster, and these (grain) (filling) (characteristics) were correlative with their better biological traits, such as net photosynthesis rate, (chlorophyll) (content) and protein nitrogen content of flag leaf. These were the main reasons that the kernel (plumpness) (index) of cold wheat was higher than warm wheat.

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What this paper is about

Through comparison on the grain filling characteristics of cold wheat with warm wheat, it was showed that the (grain) (filling) duration of cold wheat was longer, the (grain) (filling) rate was faster, and these (grain) (filling) (characteristics) were correlative with their better biological traits, such as net photosynthesis rate, (chlorophyll) (content) and protein nitrogen content of flag leaf. These were the main reasons that the kernel (plumpness) (index) of cold wheat was higher than warm wheat.

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Available abstract

Through comparison on the grain filling characteristics of cold wheat with warm wheat, it was showed that the (grain) (filling) duration of cold wheat was longer, the (grain) (filling) rate was faster, and these (grain) (filling) (characteristics) were correlative with their better biological traits, such as net photosynthesis rate, (chlorophyll) (content) and protein nitrogen content of flag leaf. These were the main reasons that the kernel (plumpness) (index) of cold wheat was higher than warm wheat.

Key concepts: Photosynthesis, Agronomy, Wheat grain, Winter wheat, Chlorophyll, Biology, Horticulture, Botany

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