Influence of different leaves/fruit ratio on fruit quality and nutrient content of Kiett mango

By adjusting the leaves-fruit ratio of Kiett mango,the influence of leaves fruit ratio on fruit quality and nutrient content was studied.The results showed that the fruit quality was less affected by the leaves-fruit ratio,the sugar-acid ratio significantly different among treatments.Compared to other treatments,the leaves-fruit ratio of 30/1 treatment the total acid is minimum,sugar-acid ratio and soluble solids content-acid ratio are at the maximum,the values were 0.27%,54.837 and 68.859 respectively.Different leaves-fruit ratio have different affects the amount of nutrient elements of fruit in different degrees,such as N,P,Ca,Mn and B elements.Generally speaking,the influence of different leaves fruit ratio on fruit quality and the nutritive elements content,kiett mango leaves-fruit ratio of 30/1 is ideal.