Brewing starter——a effective way of pure fermentation
XU Weigang
Abstract
XU Weigang
Abstract
The research,development,production and application status of brewing starter were summarized.Strain selection,development of compound soy sauce starter,the production technology and the application of brewing starter were emphatically introduced.The brewing starter and traditional fermentation technology was compared and the brewing starter which can be applied in the manufacture of brewing food was obtained.
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The research,development,production and application status of brewing starter were summarized.Strain selection,development of compound soy sauce starter,the production technology and the application of brewing starter were emphatically introduced.The brewing starter and traditional fermentation technology was compared and the brewing starter which can be applied in the manufacture of brewing food was obtained.
Key concepts: Brewing, Starter, Fermentation, Food science, Biotechnology, Chemistry, Biology