2007Gansu Nongye Daxue xuebaoRequires access

Comparative study on winemaking cultivars of grape in Zhangye Prefecture,Gansu Province

Shan Yong-sheng

Open publisher page 0 citations

Abstract

The five winemaking cultivars(Pinot Noir,Merlot,Carignane,Cabernet Souvignon and Cabernet Franc) of grape introduced to Zhangye Prefecture,Gansu Province,were taken as test materials.The botanical characteristic,agronomical characteristic,cold-resistance,berry quality of every cultivar had been comparatively observed in order to find out winemaking cultivars more suitable for local development,and offer certain theoretical foundation for winemaking and vineyard construction in this area.The final result showed that more suitable winemaking cultivars were as‘Merlot’,‘Pinot Noir’,‘Cabernet Souvignon’.

About this research paper

What this paper is about

The five winemaking cultivars(Pinot Noir,Merlot,Carignane,Cabernet Souvignon and Cabernet Franc) of grape introduced to Zhangye Prefecture,Gansu Province,were taken as test materials.The botanical characteristic,agronomical characteristic,cold-resistance,berry quality of every cultivar had been comparatively observed in order to find out winemaking cultivars more suitable for local development,and offer certain theoretical foundation for winemaking and vineyard construction in this area.The final result showed that more suitable winemaking cultivars were as‘Merlot’,‘Pinot Noir’,‘Cabernet Souvignon’.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The five winemaking cultivars(Pinot Noir,Merlot,Carignane,Cabernet Souvignon and Cabernet Franc) of grape introduced to Zhangye Prefecture,Gansu Province,were taken as test materials.The botanical characteristic,agronomical characteristic,cold-resistance,berry quality of every cultivar had been comparatively observed in order to find out winemaking cultivars more suitable for local development,and offer certain theoretical foundation for winemaking and vineyard construction in this area.The final result showed that more suitable winemaking cultivars were as‘Merlot’,‘Pinot Noir’,‘Cabernet Souvignon’.

Key concepts: Winemaking, Vineyard, Cultivar, Horticulture, Berry, Vitis vinifera, Biology, Botany

Related papers

Back to paper searchBrowse research topicsOriginal source
Comparative study on winemaking cultivars of grape in Zhangye Prefecture,Gansu Province — Research Paper | ScholarLens