2014Packaging EngineeringRequires access

Moon Cake Packaging in the Concept of Low Carbon Design

Zhou Zhi-xi

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Abstract

Objective To research the importance of promoting the low-carbon packaging. Methods With the reference of the moomcake packaging history and the main probelems about the current mooncake packaging situation, it analyzed the paper packaging, edible materials,natural materials and the biodegradable materialsin order to promote and use the low-carbon design idea into the mooncake and the other products' packaging practice. Conclusion Packaging designers should pay more attention to the environmental protection and provide the low-carbon packaging a broader prosepec, which is benefical to reduce the environmental pollution led by products' packaging as well as to decrease the harm to human physical health.

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What this paper is about

Objective To research the importance of promoting the low-carbon packaging. Methods With the reference of the moomcake packaging history and the main probelems about the current mooncake packaging situation, it analyzed the paper packaging, edible materials,natural materials and the biodegradable materialsin order to promote and use the low-carbon design idea into the mooncake and the other products' packaging practice. Conclusion Packaging designers should pay more attention to the environmental protection and provide the low-carbon packaging a broader prosepec, which is benefical to reduce the environmental pollution led by products' packaging as well as to decrease the harm to human physical health.

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Available abstract

Objective To research the importance of promoting the low-carbon packaging. Methods With the reference of the moomcake packaging history and the main probelems about the current mooncake packaging situation, it analyzed the paper packaging, edible materials,natural materials and the biodegradable materialsin order to promote and use the low-carbon design idea into the mooncake and the other products' packaging practice. Conclusion Packaging designers should pay more attention to the environmental protection and provide the low-carbon packaging a broader prosepec, which is benefical to reduce the environmental pollution led by products' packaging as well as to decrease the harm to human physical health.

Key concepts: Packaging and labeling, Harm, Business, Active packaging, Packaging engineering, Food packaging, Environmental science, Engineering

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