2013China BrewingRequires access

Stability of red pigment produced by strain WD02

Liu Sumeng

Open publisher page 0 citations

Abstract

The stability of WD02 strain producing red pigment was investigated experimentally under different conditions including temperature,pH value,light,oxidant,reductant and metallic ions.The results showed that the red pigment of WD02 strains was more stable under 40℃ and more stable to light.The preservation rate was higher in pH 5~7 environment,it was applied to slightly acid food coloring.The pigment was unstable to oxidant,whose preservation rate declines slightly due to Na2SO3.Cu2+、Zn2+、Mg2+、K+、Na+etc metalions had hyperchromic effect to red pigment,but metalions like Fe3+,Fe2+and Ca2+could destroy the red pigment stability of WD02 strain and cause the loss of red pigment.

About this research paper

What this paper is about

The stability of WD02 strain producing red pigment was investigated experimentally under different conditions including temperature,pH value,light,oxidant,reductant and metallic ions.The results showed that the red pigment of WD02 strains was more stable under 40℃ and more stable to light.The preservation rate was higher in pH 5~7 environment,it was applied to slightly acid food coloring.The pigment was unstable to oxidant,whose preservation rate declines slightly due to Na2SO3.Cu2+、Zn2+、Mg2+、K+、Na+etc metalions had hyperchromic effect to red pigment,but metalions like Fe3+,Fe2+and Ca2+could destroy the red pigment stability of WD02 strain and cause the loss of red pigment.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

The stability of WD02 strain producing red pigment was investigated experimentally under different conditions including temperature,pH value,light,oxidant,reductant and metallic ions.The results showed that the red pigment of WD02 strains was more stable under 40℃ and more stable to light.The preservation rate was higher in pH 5~7 environment,it was applied to slightly acid food coloring.The pigment was unstable to oxidant,whose preservation rate declines slightly due to Na2SO3.Cu2+、Zn2+、Mg2+、K+、Na+etc metalions had hyperchromic effect to red pigment,but metalions like Fe3+,Fe2+and Ca2+could destroy the red pigment stability of WD02 strain and cause the loss of red pigment.

Key concepts: Pigment, Hyperchromicity, Strain (injury), Chemistry, Red Color, Metal, Metal ions in aqueous solution, Food additive

Related papers

Back to paper searchBrowse research topicsOriginal source
Stability of red pigment produced by strain WD02 — Research Paper | ScholarLens