2015Anhui nongye kexueRequires access

Isolation of an Endophyte Bacillus megaterium from Cowpea Flowers

Xiong Yan-n

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Abstract

The endophyte bacteria( whcfs1) was isolated from the cowpea flowers in Wuhan,which was the dominant strain in the cowpea florescence. The proper temperature range for the endophyte bacteria culture was 23- 49 ℃ and the gram staining and spore staining were positive.The sequence of 16 S r DNA was sequenced and the results showed the endophyte bacteria was belong to Bacillus megaterium and the biochemical character was agree to the Bacillus megaterium. The endophyte bacillus megaterium( whcfs1) in this paper was an ideal candidate of the host for cowpea engineered probiotics and biocontrol bacteria.

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What this paper is about

The endophyte bacteria( whcfs1) was isolated from the cowpea flowers in Wuhan,which was the dominant strain in the cowpea florescence. The proper temperature range for the endophyte bacteria culture was 23- 49 ℃ and the gram staining and spore staining were positive.The sequence of 16 S r DNA was sequenced and the results showed the endophyte bacteria was belong to Bacillus megaterium and the biochemical character was agree to the Bacillus megaterium. The endophyte bacillus megaterium( whcfs1) in this paper was an ideal candidate of the host for cowpea engineered probiotics and biocontrol bacteria.

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Available abstract

The endophyte bacteria( whcfs1) was isolated from the cowpea flowers in Wuhan,which was the dominant strain in the cowpea florescence. The proper temperature range for the endophyte bacteria culture was 23- 49 ℃ and the gram staining and spore staining were positive.The sequence of 16 S r DNA was sequenced and the results showed the endophyte bacteria was belong to Bacillus megaterium and the biochemical character was agree to the Bacillus megaterium. The endophyte bacillus megaterium( whcfs1) in this paper was an ideal candidate of the host for cowpea engineered probiotics and biocontrol bacteria.

Key concepts: Bacillus megaterium, Endophyte, Bacteria, Biology, Bacillus (shape), Botany, Isolation (microbiology), Microbiology

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